{"id":8926,"date":"2023-10-19T16:49:00","date_gmt":"2023-10-19T16:49:00","guid":{"rendered":"https:\/\/morethanpepper.com\/?p=8926"},"modified":"2023-10-19T16:49:00","modified_gmt":"2023-10-19T16:49:00","slug":"chocolate-ghost-brownies-with-fudgy-filling-are-a-delicious-halloween-recipe","status":"publish","type":"post","link":"https:\/\/morethanpepper.com\/everyday-meals\/chocolate-ghost-brownies-with-fudgy-filling-are-a-delicious-halloween-recipe\/","title":{"rendered":"Chocolate ghost brownies with fudgy filling are a \u2018delicious\u2019 Halloween recipe"},"content":{"rendered":"
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Autumn is a time when many people are looking to stay warm and cozy, which makes it the perfect time to bake up some delicious brownies.<\/p>\n
These ghost brownies are gooey and perfect for anyone looking for something simple to bake to get into the Halloween spirit. Not only do they taste chocolatey and fudgey, but they can either be baked from scratch or made with box brownies.<\/p>\n
This recipe was developed by the baker Madison Eberhardt from Orange County, California, who has become very popular online due to her beautiful autumn treats which she posts on her TikTok account @mmatildabakes and website mmatildabakes.<\/p>\n
Madison goes by the nickname \u2018Matilda\u2019 online as it is a nickname her grandparents called her, who have passed down their love of baking to Madison. She said: \u201cThe connection I made with my grandparents through their constantly flour-dusted kitchen (and literally buffet style foodie filled countertops) continues to inspire and guide me as I curate my own recipes!\u201d<\/p>\n
However, these \u201ccute\u201d ghost-topped brownies are very easy to make according to Madison. She said: \u201cThese Halloween brownies are so delicious because of not only how fudgy they are, but the extra melted chocolate incorporated into the batter\u2026I encourage those to make these for Halloween because of how simple the decoration process actually is!\u201d<\/p>\n
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To make the brownie batter: <\/strong><\/p>\n To make the ghostly topping: <\/strong><\/p>\n 2 cups milk chocolate chips<\/p>\n<\/li>\n 1\/3 cup white chocolate chips<\/p>\n<\/li>\n Sprinkles<\/p>\n<\/li>\n<\/ul>\n Substitutes:<\/strong><\/p>\n Kitchen equipment<\/strong><\/p>\n Don’t miss… <\/strong> \n
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Make Mary Berry’s ‘crowd-pleasing’ banoffee pie for the perfect weekend treat<\/strong><\/p>\n<\/p>\n
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