Ingredients

  • 1 (15 ounce) can yellow corn, drained
  • 1 (15 ounce) can white corn, drained
  • 2 (15 ounce) cans black beans, drained and rinsed
  • 1 (14.5 ounce) can Italian-style diced tomatoes, drained
  • 1 bunch finely chopped cilantro
  • 5green onions, finely sliced
  • 1 small red onion, finely chopped
  • 1red bell pepper, seeded and chopped
  • 1 tablespoon minced garlic
  • ¼ cup lime juice
  • 1avocado – peeled, pitted, and diced
  • 2 tablespoons olive oil, or to taste
  • Directions

  • Step 1

    Stir theyellow and white corn, black beans, tomatoes, cilantro, green onion, red onion, bell pepper, and garlic in a large bowl. Gently mix in the lime juice and avocado. Drizzle with olive oil to serve.

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