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  • Total Time

    Prep: 20 min. Cook: 10 min./batch


  • Makes

    4 servings

  • Ingredients

  • 1 tube (13.80 ounces) refrigerated pizza crust
  • 1/4 pound thinly sliced black forest deli ham
  • 1 medium pear, thinly sliced and divided
  • 1/4 cup chopped walnuts, toasted
  • 2 tablespoons crumbled blue cheese
  • Directions

  • Preheat air fryer to 400°. On a lightly floured surface, unroll pizza crust into a 12-in. square. Cut into four squares. Layer ham, half of pear slices, walnuts and blue cheese diagonally over half of each square to within 1/2 in. of edges. Fold one corner over filling to the opposite corner, forming a triangle; press edges with a fork to seal.
  • In batches, arrange turnovers in a single layer in greased air-fryer basket; spritz with cooking spray. Cook until golden brown, 4-6 minutes on each side. Garnish with remaining slices.
  • Nutrition Facts

    1 turnover: 357 calories, 10g fat (2g saturated fat), 16mg cholesterol, 885mg sodium, 55g carbohydrate (11g sugars, 3g fiber), 15g protein.
    Source: Read Full Article