Ingredients

  • 3 cups uncooked macaroni
  • ⅓ cup Italian-style salad dressing
  • ½ cup sour cream
  • 1 cup mayonnaise
  • 1onion, chopped
  • 2 stalks celery, chopped
  • ½ teaspoon garlic powder
  • 1 teaspoon salt
  • ½ teaspoon ground black pepper
  • 1 (5 ounce) can tuna, drained
  • Directions

  • Step 1

    Cook macaroni in a large pot of boiling salted water until done. Drain.

    Advertisement

  • Step 2

    Marinate macaroni in Italian dressing for 2 to 3 hours or overnight.

  • Step 3

    Mix sour cream, mayonnaise, onion, celery, garlic powder, tuna, and salt and pepper into macaroni. Chill before serving.

  • Source: Read Full Article