Ingredients3 tablespoons olive oil 1 tablespoon red wine vinegar salt and ground black pepper to taste 2 slices Italian bread, cubed 3tomatoes, cut into small pieces 1 medium cucumber, peeled and thinly sliced 1 small onion, thinly sliced 1 (5 ounce) can tuna, drained 20black olives 1 tablespoon capers
Mix olive oil, red wine vinegar, salt, and pepper together for the dressing.
Mix bread, tomatoes, cucumber, onion, tuna, olives, and capers together gently. Pour dressing on top and serve.
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