• 4 largecucumbers, sliced
  • 1onion, thinly sliced
  • 1 tablespoon dried dill weed
  • 1 cup white sugar
  • ½ cup white vinegar
  • ½ cup water
  • 1 teaspoon salt(Optional)
  • Directions

  • Step 1

    In a large serving bowl, combine cucumbers, onions and dill. In a medium size bowl combine sugar, vinegar, water and salt; stir until the sugar dissolves. Pour the liquid mixture over the cucumber mixture. Cover and refrigerate at least 2 hours before serving (the longer this dish marinates the tastier it is!).


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