Ingredients

1. 3 cups all-purpose flour
2. 1 teaspoon salt
3. 1 teaspoon baking soda
4. 1 teaspoon baking powder
5. 1 tablespoon ground cinnamon
6. 3 eggs
7. 1 cup vegetable oil
8. 2 1/4 cups white sugar
9. 3 teaspoons vanilla extract
10. 2 grated zucchinis

Steps

1. Preheat oven to 325 degrees F

2. Sift flour, salt, baking powder, soda, and cinnamon together in a bowl

3. Beat eggs, oil, vanilla, and sugar together in a large bowl

4. Add sifted ingredients to the creamed mixture, and beat well

5. Stir in zucchini until well combined

6. Grease and flour two 8 x 4 inch pans

7. Pour batter into prepared pans

8. Bake for 40 to 60 minutes, or until tester inserted in the center comes out clean

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