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Ingredients

1. Top Round Steak
2. 1 pk Lipton Onion Beefy Soup
3. Pepper
4. Rosemary
5. Montreal Steak
6. Aprox 2 tbsp Worcestershire sauce
7. Onion powder
8. 1 bag egg noodles
9. 4 cups Beef broth
10. Salt
11. Garlic

Steps

1. Add all ingredients except noodles to IP. Stir.

2. Set IP to 20 mins manual, seal.

3. Open after natural release. Stir. Add noodles, saute til noodles are tender (about 5 mins). Serve!

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