Posted on : April 15, 2019 Facebook Twitter Pinterest LinkedInChef’s Note“Source: Plain Chicken blog, slightly adapted” READY IN:16minsSERVES:8UNITS:USIngredientsNutrition3 lbsboneless skinless chicken breasts1 (12ounce) can beer1 (1ounce) package Lipton Onion Soup Mix8 tablespoonsbuttersandwich bunDirectionsPlace chicken, beer, soup mix and butter in slow cooker. Cover and cook on LOW for 6 hours.Remove chicken from slow cooker and shred. Return chicken to slow cooker; stir well. Season to taste with salt and pepper.Serve on toasted sandwich buns, topped with dill pickle slices and a squeeze of bbq sauce.Source: Read Full Article Facebook Twitter Pinterest LinkedInRelated posts: Auntie’s Sautéed Mushrooms Cream of Mushroom Soup XO Mazemen (Broth-less Ramen With XO Sauce) Recipe Apple cookies with oat flour and almonds Over Nite Oats