Step instruction video:


  1. Salmon Steaks
  2. Some Salt & Pepper
  3. 2 tsp. Paprika
  4. 2 tsp. Honey
  5. 1 tbsp. Butter
  6. 100 ml Water
  7. 2 tbsp. Soy Sauce


  1. Chop Garlic and set aside.

  2. Season salmon with Salt, pepper and paprika, massage the seasonings onto the salmon.

  3. Melt butter in the frying pan then add garlic, honey, water and soy sauce, mix well.

  4. Put salmon steaks unto the frying pan. (If your salmon has skin like mine, pan fry it first then it’ll be easy to peel off!)

  5. Make sure each side is cooked through. Ready to serve! Enjoy!

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