1. 1 pack chicken diced
  2. Olive oil 1 tsp for cooking
  3. 1 medium pack of White mushrooms diced
  4. 1/2 onion diced
  5. 3 sprigs rosemary minced
  6. 1/2 block low fat cream cheese
  7. 1 can cream of mushroom soup healthy request
  8. 1 bag cooked frozen peas
  9. 2 cups cooked rice
  10. to taste Salt and pepper


  1. Brown the chicken and onions in olive oil and salt and pepper it. When 2/3 of the way cooked add mushrooms, and rosemary.

  2. Ounces mushrooms wilt and chicken is cooked (do not drain any liquid) add the rice, cream of mushroom soup, and cream cheese. Allow to heat through and stir to melt. Add salt at the end and peas last minute. You can sprinkle with Parmesan cheese

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