Photo By: Matt Armendariz©2014, Television Food Network, G.P. All Rights Reserved

Photo By: Brian Kennedy©2013, Television Food Network, G.P. All Rights Reserved

Photo By: Tara Donne

Photo By: Tara Donne

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Photo By: Christopher Testani

Slow Cooker Chicken Chili

Serve this chili with a lime wedge to add a burst of bright flavor right before you dig in.

Get the Recipe:Slow Cooker Chicken Chili

Slow Cooker Barbecue Chili with Corn Chips

This chili has a sweet-and-savory flavor that’s a lot like barbecue. That’s because we use a blend of spices (like ancho chili powder, paprika and cumin) and a little bit of light brown sugar.

Get the Recipe:Slow-Cooker Barbecue Chili with Corn Chips

Slow-Cooker Texas Chili

Texas chili is made even easier when you use a slow cooker!

Get the Recipe:Slow-Cooker Texas Chili

Slow Cooker Turkey Chili

This hearty turkey chili is great served with cornbread — or crunchy tortilla chips for scooping!

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Vegetarian Chili

This vegetarian chili couldn’t be easier — just throw all your ingredients (except for the couscous) into the slow cooker and wait. The couscous is added at the very end of the process so it’s perfectly cooked when it’s time to serve.

Get the Recipe:Vegetarian Chili

Slow-Cooker White Chicken Chili

Purists may not think of this hearty chicken-and-bean stew as a ‘chili’, but it’s seasoned with many of the same spices. Cumin, paprika and chile peppers give this white chili a flavor that will remind you of the traditional, beef-based version.

Get the Recipe:Slow-Cooker White Chicken Chili

Slow-Cooker Freezer-Pack Brisket Chili

Long simmering makes this tough cut turn tender and yielding. Keep a batch of this hearty chili in in the freezer for easy weeknight meals or game day entertaining.

Get the Recipe:Slow-Cooker Freezer-Pack Brisket Chili

Slow Cooker Chicken Chili

A lot of slow-cooker chilis add all the spices at the beginning of the cooking process. We opt to add the chili powder at the end — it’s a great way to brighten the flavor up a bit.

Get the Recipe:Slow Cooker Chicken Chili

Slow-Cooker Pulled Pork Chili

This five-star recipe has rave review from Food Network fans who say it’s “hands down the best chili” with “smoky flavor and tender meat” — one they’ll “definitely make again”.

Get the Recipe:Slow-Cooker Pulled Pork Chili

Pork-Brisket Chili

Pork shoulder and beef brisket both benefit from a low-and-slow cooking method — making them the perfect choices for this smoky, savory chili. After 8 hours in the slow cooker they’ll both be perfectly tender.

Get the Recipe:Pork-Brisket Chili

Slow-Cooker Chili

The secret ingredient in this healthy dish? Brewed coffee. It gives the finished chili a rich, roasted flavor.

Get the Recipe:Slow-Cooker Chili

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