"This is the recipe my mother used for sloppy joes and it always gets compliments!"
- In a medium skillet over medium heat, brown the ground beef, onion, and green pepper; drain off liquids.
- Stir in the garlic powder, mustard, ketchup, and brown sugar; mix thoroughly. Reduce heat, and simmer for 30 minutes. Season with salt and pepper.
- Partner Tip
- Reynolds® parchment can be used for easier cleanup/removal from the pan.
Per Serving: 189 calories;9.4 g fat;11.2 g carbohydrates;15.1 g protein;50 mg cholesterol;416 mg sodium.Full nutrition
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