Ingredients

  • 4boneless pork chops
  • 1 teaspoon seasoned salt
  • 1 teaspoon garlic powder
  • 1 teaspoon dried parsley
  • 4 teaspoons butter, softened
  • 4 teaspoons mayonnaise
  • 1 cup shredded sharp Cheddar cheese
  • Directions

  • Step 1

    Preheat oven to 350 degrees F (180 degrees C).

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  • Step 2

    Place pork chops in a baking pan.Spread 1 teaspoon of butter over each chop, then spread 1 teaspoon of mayonnaise over butter. Season each one with seasoning salt, pepper and parsley. Sprinkle 1/4 cup cheese over the top of each pork chop.

  • Step 3

    Bake 35 minutes in preheated oven, or until the internal temperature of the chops has reached 145 degrees F (63 degrees C).

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