Ranch-Glazed Baby Carrots

Posted on : October 24, 2019

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  • Total Time

    Prep/Total Time: 15 min.


  • Makes

    4 servings

    • Ingredients

  • 1 pound fresh, frozen or canned whole baby carrots
  • Water
  • 2 tablespoons butter
  • 2 tablespoons Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker
  • 2 tablespoons packed brown sugar

    • Directions

  • Cook carrots in a small amount of water until tender. Drain. In a saucepan, combine butter, Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker and brown sugar; heat until sugar dissolves. Add carrots and toss to coat. Heat through.
    • Nutrition Facts

    3/4 cup: 144 calories, 6g fat (4g saturated fat), 15mg cholesterol, 1081mg sodium, 23g carbohydrate (12g sugars, 2g fiber), 1g protein.
    Source: Read Full Article

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