READY IN: 55mins
INGREDIENTS
2cupsturkey, chopped(leftover) 2cups shredded cheese 1⁄2 cup of chopped celery 1⁄2 cup of chopped green pepper 1⁄2 cup of chopped onion 1⁄2 cup of chopped carrot 3tablespoonsmayonnaise 1⁄2 teaspoonsalt 1teaspoonpepper 1 (6 ounce) box Uncle Bens wild rice, cooked 2cupscorn (canned or frozen)NUTRITION INFO
Serving Size: 1 (159) g
Servings Per Recipe:5
Calories: 224.2
Calories from Fat 108 g 48 %
Total Fat 12.1 g 18 %
Saturated Fat 7.1 g 35 %
Cholesterol 28.9 mg 9 %
Sodium 687.9 mg 28 %
Total Carbohydrate20.3 g 6 %
Dietary Fiber 2.6 g 10 %
Sugars 4.5 g 18 %
Protein 11.5 g 22 %
DIRECTIONS
Cook the rice. Mix in corn.Mix remaining ingredients.In a casserole dish, layer the rice mixture and then the turkey mixture.Bake at 350 for 30 minutes.Source: Read Full Article
