READY IN: 4hrs 15mins
INGREDIENTS 25ouncesfrozen cheese ravioli 1lbhamburger, browned 3 (14 -15 ounce) cans crushed tomatoes 1tablespoonitalian seasoning 1tablespoongarlic salt 4cupsmozzarella cheese 1⁄4 cupparmesan cheese (optional)
DIRECTIONSIn large skillet cook hamburger & drain. Stir in all cans of tomatoes & seasonings.In a 6 quart crock pot, cover the bottom with some of the sauce. Then place a layer of ravioli across the bottom, then a layer of mozzarella cheese. Continue these layers until all is used, ending with the meat sauce on top. Finish off with some mozzarella cheese and parmesan on top. Cook on low for 4 hours. Turn off & let sit about 15 minutes before you serve.Enjoy.
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