Hasty Pudding

Ingredients

1 cup packed brown sugar

1 teaspoon vanilla extract

2 tablespoons butter

1 cup boiling water

½ cup white sugar

¾ cup all-purpose flour

½ cup milk

1 teaspoon baking powder

¾ cup chopped nuts

½ cup raisins

Step 1

Preheat oven to 350 degrees F (175 degrees C).Grease a 9 inch square baking dish.

Step 2

In a medium bowl, mix together brown sugar, boiling water, vanilla, and butter.Pour into prepared baking dish.

Step 3

In a clean bowl, mix together white sugar, flour, milk, baking powder, nuts, and raisins. Drop by spoonfuls on top of the mixture in the baking dish.

Step 4

Bake in preheated oven for 30 minutes. Serve warm.