Active time: 10 min. Total time: 30 min.
Yield: Serves 1

Need a cocktail to sip on while making your way through Drag Race reruns? Our Eleganza Extravaganza Bourbon Cereal Milk Punch is a boozy treat that’s worthy of queen Ru herself. Making your own Cereal Milk requires a little bit of werk, but it’s worth it, we promise.

Ingredients

• 1.5 ounces Bourbon
• 4.5 ounces Cereal Milk*
• 2 teaspoons confectioners sugar
• 1/4 teaspoon vanilla extract
• Rainbow sprinkles, to garnish

Cereal Milk

• 3 cups Milk (or any milk alternative you prefer)
• 1 cup frosted flake cereal
• 2 teaspoons sugar
• 1/4 teaspoon salt

How to Make It

Step 1

Make the Cereal Milk: Soak 1 cup of frosted flakes in 3 cups of oat milk for 20 minutes. Using a mesh sieve, strain frosted flakes, pressing out any excess liquid but not mushing through the sieve. Discard cereal and stir in sugar and salt until dissolved. Cereal milk can keep in the fridge for up to 7 days.

Step 2

Make the Punch: Combine everything except the sprinkles in a shaker with ice. Shake vigorously for at least 30 seconds. Strain into a rocks glass over a large ice cube and top with sprinkles.

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