• 2 tablespoons boiling water
  • 2 tablespoons instant coffee
  • 2 tablespoons white sugar
  • 1 cup whole milk
  • Directions

  • Step 1

    Whisk boiling water, instant coffee, and sugar together until coffee is dissolved. Continue to whisk until mixture becomes thick and forms a peak, 2 to 3 minutes.


  • Step 2

    Pour milk into a glass. Pour the frothy coffee on top of the milk.

  • Cook's Note:

    Use instant coffee, water, and sugar in a 1:1:1 ratio. Use the milk of your choice.

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