• 15apples
  • 2 cups white sugar
  • 1 cup light corn syrup
  • 1 ½ cups water
  • 8 drops red food coloring
  • Directions

  • Step 1

    Lightly grease cookie sheets.Insert craft sticks into whole, stemmed apples.


  • Step 2

    In a medium saucepan over medium-high heat, combine sugar, corn syrup and water.Heat to 300 to 310 degrees F (149 to 154 degrees C), or until a small amount of syrup dropped into cold water forms hard, brittle threads.Remove from heat and stir in food coloring.

  • Step 3

    Holding apple by its stick, dip in syrup and remove and turn to coat evenly.Place on prepared sheets to harden.

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