READY IN: 15minsYIELD: 2 Coffees

INGREDIENTS

  • 2tablespoonsinstant espresso
  • 2tablespoonswater
  • 2tablespoonssugar
  • 2cupsmilk, milk of choice
  • NUTRITION INFO

    Serving Size: 1 (274) g

    Servings Per Recipe:2

    Calories: 212.2

    Calories from Fat 80 g 38 %

    Total Fat 8.9 g 13 %

    Saturated Fat 5.6 g 27 %

    Cholesterol 34.2 mg 11 %

    Sodium 121.2 mg 5 %

    Total Carbohydrate25.2 g 8 %

    Dietary Fiber 0 g 0 %

    Sugars 12.6 g 50 %

    Protein 8.4 g 16 %

    DIRECTIONS

  • In a large mixing bowl, add in the instant espresso, water and sugar.
  • Using a stand mixer or a hand mixer whisk until everything gets light and creamy and fluffy.
  • Either warm or ice your milk of choice.
  • Top milk with whipped coffee and prepare to be amazed – OMG it’s so good! ��.
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