READY IN: 15minsYIELD: 2 Coffees
INGREDIENTS
2tablespoonsinstant espresso 2tablespoonswater 2tablespoonssugar 2cupsmilk, milk of choice NUTRITION INFO
Serving Size: 1 (274) g
Servings Per Recipe:2
Calories: 212.2
Calories from Fat 80 g 38 %
Total Fat 8.9 g 13 %
Saturated Fat 5.6 g 27 %
Cholesterol 34.2 mg 11 %
Sodium 121.2 mg 5 %
Total Carbohydrate25.2 g 8 %
Dietary Fiber 0 g 0 %
Sugars 12.6 g 50 %
Protein 8.4 g 16 %
DIRECTIONS
In a large mixing bowl, add in the instant espresso, water and sugar.Using a stand mixer or a hand mixer whisk until everything gets light and creamy and fluffy.Either warm or ice your milk of choice.Top milk with whipped coffee and prepare to be amazed – OMG it’s so good! ��.Source: Read Full Article
