READY IN: 40mins INGREDIENTS 1cupcatsup 6 tablespoons steak sauce 3⁄4 cupchutney 3⁄4 cupchili sauce 1⁄4 teaspoonhot pepper sauce 1⁄2 cupBourbon 1tablespoonbutter 1tablespoonvegetable oil 1lb thinly sliced round steak 3 -4 french bread rolls, halved NUTRITION INFO Serving Size: 1 (302) g Servings…
READY IN: 1hr 5mins INGREDIENTS 1teaspoon of cayenne pepper and black pepper 1pinchsalt NUTRITION INFO Serving Size: 1 (0) g Servings Per Recipe:8 Calories: 0.7 Calories from Fat 0 g 13 % Total Fat 0 g 0 % Saturated Fat 0 g…
READY IN: 1hr 25mins INGREDIENTS 2mediumspaghetti squash, halved, seeds removed 1tablespoonextra virgin olive oil 1⁄2 teaspoonkosher salt 1⁄2 teaspoonchili pepper 1⁄2 teaspooncumin 1tablespoonextra virgin olive oil 1⁄2 onion, chopped 2garlic cloves, minced 1lbground beef 2tablespoonstaco seasoning mix 1⁄2 teaspoonkosher salt 1teaspoonfresh ground…
READY IN: 20mins INGREDIENTS 1cupcherry tomatoes, quartered 1⁄2 cup crumbled feta cheese (3 oz.) 1⁄4 cuppimento-stuffed green olives, chopped 1teaspoondried oregano 1teaspoonsalt 1⁄4 teaspooncracked black pepper 1 (8 7/8ounce) package naan bread, flatbread about 2 NUTRITION INFO Serving Size: 1 (38) g…
READY IN: 10minsYIELD: 3 sandwiches INGREDIENTS 1 (4 ounce) jar diced pimentos, drained 1⁄2 cupmayonnaise 1⁄2 cupsharp cheddar cheese, grated 1⁄2 cup monterey jack with jalapeno pepper cheese, grated 0.5 (4 ounce) package light cream cheese, softened 1teaspoonred onion, finely chopped 1⁄4…
Nutrition: Per serving Nutrient Unit kcal 312 fat 22g saturates 3g carbs 17g sugars 7g fibre 6g protein 9g salt 0.2g Ingredients 2 x 400g can chickpeas , drained 2 x 300g pack cooked beetroot , drained 2 small garlic cloves 2…
Nutrition: per serving (4) Highlight Nutrient Unit kcal 187 low in fat 6g saturates 1g carbs 29g sugars 17g fibre 10g protein 5g salt 0.9g Ingredients 1 red onion, cut into 8 wedges 300g carrot, cut into 2cm chunks 300g parsnip, cut…
Nutrition and extra info Vegetarian Nutrition: Per serving (12) kcal452 fat16g saturates10g carbs69g sugars32g fibre2g protein8g salt0.8g Ingredients Method Ingredients For the dough 200g active white sourdough starter 350g strong white bread flour, plus extra for dusting 50g wholemeal flour 1 tsp…
READY IN: 50mins INGREDIENTS 1⁄4 cupbutter 2leeks, sliced 1stalkcelery, chopped 4garlic cloves, minced 3cupsvegetable broth or 3 cupschicken broth 1mediumbutternut squash, peeled, seeded, cut in cubes 2mediumcarrots, sliced 1Granny Smith apples, peeled, cored and sliced 1sprigfresh sage 1⁄2 teaspoonground ginger 1⁄4 teaspooncayenne…
Nutrition and extra info Vegetarian Nutrition: Per cookie (20) kcal198 fat9g saturates6g carbs27g sugars17g fibre1g protein1g salt0.01g Ingredients Method Ingredients 175g cold unsalted butter, cubed Butter butt-err Butter is made when lactic-acid producing bacteria are added to cream and churned to make…
READY IN: 50mins INGREDIENTS 1lbboneless beef short rib, trimmed and cut into 1/2-inch cubes 1⁄2 teaspoontable salt 1⁄2 teaspoonpepper 1teaspoonvegetable oil 2hamburger buns, toasted and buttered Sauce 1⁄4 cupmayonnaise 1green onion, minced 1tablespoonwhite miso NUTRITION INFO Serving Size: 1 (290) g Servings…
Nutrition and extra info Vegetarian Nutrition: Per serving (16) kcal620 fat36g saturates22g carbs87g sugars49g fibre1g protein6g salt1.1g Ingredients Method Ingredients 375g salted butter, softened, plus extra for the tin Butter butt-err Butter is made when lactic-acid producing bacteria are added to cream…