Ohitashi

Ohitashi

Active Time: 20 MINTotal Time50 MIN Yield: Serves : Makes 2 cups Chef Brandon Go’s salty, savory dressing, made with dashi and soy, flavors vegetal green spinach or chrysanthemum greens with rich flavor. Ingredients 1 pound fresh chrysanthemum greens (Tung Ho) or…

Szechuan pepper, chilli & soy butter

Szechuan pepper, chilli & soy butter

Nutrition and extra info Gluten-free Vegetarian Nutrition: Per tbsp kcal95 fat10g saturates6g carbs1g sugars1g fibre0g protein0.2g salt0.4g Ingredients Method Ingredients 75g softened unsalted butter Butter butt-err Butter is made when lactic-acid producing bacteria are added to cream and churned to make an……

Mushroom Merlot Pepper Sauce

Mushroom Merlot Pepper Sauce

Chef’s Note “My youngest loves this sauce over anything steak or roast beef!” READY IN: 20mins SERVES: 6 UNITS: US IngredientsNutrition 226 gmushrooms, cremini, sliced 2 tablespoonsbutter 1 garlic clove, minced 2 teaspoonsfresh ground black pepper 1⁄2 cupred wine, ie Merlot 1…

Killer Potato Latkes

Killer Potato Latkes

Active Time: N/ATotal Time1 HR Yield: Serves : Makes 20 latkes Andrew Zimmern’s Kitchen AdventuresThese Jewish potato pancakes are so good that posting the recipe alone is a mitzvah (blessing) of the highest order. Bubbelah, you should always trust me with this…