Vegan Ricotta Cheese With Chickpeas & Pumpkin Seeds

Vegan Ricotta Cheese With Chickpeas & Pumpkin Seeds

READY IN: 10minsYIELD: 2 Cups INGREDIENTS 1 (15 ounce) can garbanzo beans 1⁄3cup ground pumpkin seeds 4tablespoonsnutritional yeast 4tablespoonsoat milk 1tablespoongarlic powder 1⁄4teaspoonsalt (to taste) 1⁄4teaspoonpepper (to taste) NUTRITION INFO Serving Size: 1 (529) g Servings Per Recipe:1 Calories: 467.9 Calories from…