Weight Loss Vegetable Soup

Weight Loss Vegetable Soup

Chef’s Note “While this is no miracle soup, if your cutting down on calories it’s a nice way to go. Loaded with veggies and flavor and naturally low in fat and calories it’s the perfect lunch, snack or starter! And freezes well….

Spring Pea Fish Chowder

Spring Pea Fish Chowder

Photo by Chelsea Kyle, Prop Styling by Beatrice Chastka, Food Styling by Anna Stockwell Sweet peas, pea shoots, and a sprinkle of lemon zest give this light, just-creamy-enough chowder an extra dose of freshness. While cod might be a more traditional chowder…

Toad In a Hole Recipe

Toad In a Hole Recipe

"These were made for me when I was a youngster, I’m now 55 years young. My Grand and Great Grand children love these. Enjoy!" Ingredients Adjust US Metric 6 slices bread 2 tablespoons butter, softened 6 eggs 6 slices Cheddar cheese Directions…

Cajun Caponata

Cajun Caponata

Chef’s Note “New Orleans inspired appetizer full of flavor. Serve warm or at room temp with crusty baguette slices. Leftovers make a great pizza topping, pasta sauce or cold salad.” READY IN: 1hr45mins SERVES: 12 UNITS: US IngredientsNutrition 1⁄3 cupolive oil, approximately,…

Reduced Sugar Peanut Butter Apple Crisp

Reduced Sugar Peanut Butter Apple Crisp

Chef’s Note “This version of apple crisp uses Splenda sucralose sweetener and adds unsweetened applesauce to make the filling thick and rich.Do not use "baking blends" as they are typically 50% granulated sugar.” READY IN: 1hr30mins SERVES: 8 UNITS: US IngredientsNutrition Filling…

extra-billowy dutch baby pancake

extra-billowy dutch baby pancake

[Welcome back to ✨ Newer, Better Month ✨ on Smitten Kitchen, when I get update a few SK classics with new knowledge, new techniques, and with real-life time constraints in mind. Previously: Perfect Spaghetti and Meatballs and Extra-Flaky Pie Crust.] Sometimes “newer,…