The Best Fluffy Pancakes

The Best Fluffy Pancakes

READY IN: 25mins INGREDIENTS 2cupsall-purpose flour 1⁄4 cupgranulated sugar or 1/4cupartificial sweetener 4teaspoonsbaking powder 1⁄4 teaspoonbaking soda 1⁄2 teaspoonsalt 1 3⁄4 cupsmilk (I used almond milk and didn’t notice a difference) 1⁄4 cupbutter 2teaspoonspure vanilla extract 1largeegg NUTRITION INFO Serving Size: 1…

The Best Cottage Cheese Pancakes

The Best Cottage Cheese Pancakes

READY IN: 45mins INGREDIENTS 14ouncescottage cheese 4eggs 1cupflour 1teaspoonvanilla extract 1tablespoonbaking powder 2tablespoonssugar 1⁄4 cupcanola oil or 1/4cupother oil NUTRITION INFO Serving Size: 1 (106) g Servings Per Recipe:8 Calories: 219.8 Calories from Fat 104 g 48 % Total Fat 11.6 g…

Chia Pudding With Berries

Chia Pudding With Berries

READY IN: 4hrs 35minsYIELD: 1 Serving INGREDIENTS 3tablespoonschia seeds 1⁄8 teaspoonground ginger 1⁄8 teaspoonsea salt (Celtic Sea Salt) 3⁄4 cupalmond milk 1⁄2 teaspoonvanilla extract 1teaspoonstevia (or Monk Fruit) 20gberries (Blueberries, Raspberries, etc.) NUTRITION INFO Serving Size: 1 (3) g Servings Per Recipe:1…

Sweet Bread Strata

Sweet Bread Strata

Ingredients 6Hawaiian bread rolls (such as King’s®) ½ cup shredded Swiss cheese, divided ½ cup shredded Cheddar cheese, divided 3 slices cooked bacon, diced, divided 4green onions, diced, divided 3eggs ⅔ cup half-and-half ½ cup skim milk salt and ground black pepper…

Irish Soda Bread I

Irish Soda Bread I

Ingredients 4 cups all-purpose flour 1 cup white sugar 1 teaspoon baking soda 2 teaspoons baking powder ½ teaspoon salt 3eggs 1 pint sour cream 1 cup raisins Directions Step 1 Preheat oven to 325 degrees F (165 degrees C). Grease two…

Seafood Strata with Pesto

Seafood Strata with Pesto

Ingredients 12 slices day-old sourdough bread, crusts removed 1 cup basil pesto 3 tablespoons butter 1 (10 ounce) package sliced fresh mushrooms 1 cup chopped green onion ¼ cup dry sherry 8 ounces medium shrimp – peeled and deveined 8 ounces fresh…

Easy Peasy Fruit Galettes

Easy Peasy Fruit Galettes

READY IN: 1hrYIELD: 4 galettes INGREDIENTS fresh fruit, the amount is truly dependent on how big of a galette you choose to make 1⁄2 – 1cup granulated white sugar to top fruit 2tablespoonsbrown sugar, for bottom of galette 2tablespoonsflour, for bottom of…