"These are so yummy! My family makes every Christmas morning. Enjoy!"

Ingredients

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large bowl, combine sausage, biscuit baking mix and cheese. Form into walnut size balls and place on baking sheets.
3. Bake in preheated oven for 20 to 25 minutes, until golden brown and sausage is cooked through.

Footnotes

• Cook’s note: Pre-cooked sausage balls may be frozen and then reheated at 350 degrees for 10 minutes.
• Partner Tip
• Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Nutrition Facts

Per Serving: 264 calories;19 g fat;10.5 g carbohydrates;12.8 g protein;49 mg cholesterol;660 mg sodium.Full nutrition
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