Ingredients

  • 2 tablespoons butter
  • 1onion, chopped
  • 1 tablespoon minced garlic
  • 2 cups mashed potatoes
  • ¼ cup all-purpose flour
  • 2eggs
  • ¼ teaspoon salt
  • ¼ teaspoon ground black pepper
  • Directions

  • Step 1

    Melt butter in a skillet over medium heat.

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  • Step 2

    Cook and stir onion and garlic in the melted butter until onion is tender, 5 to 7 minutes.

  • Step 3

    Preheat a waffle iron according to manufacturer’s instructions.

  • Step 4

    Combine onion mixture, mashed potatoes, flour, eggs, salt, and black pepper in a large bowl until well blended.

  • Step 5

    Scoop 1/4 to 1/2 cup batter (depending on size of waffle iron) into the center of waffle iron and close lid. Cook until golden brown, 3 to 5 minutes.

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