Ingredients

  • 1 cup brewed green tea (such as Gold Peak®), chilled
  • 1 cup frozen pineapple chunks
  • 1 cup cantaloupe chunks
  • 1pear, cored and cut into chunks
  • ½ cup plain Greek yogurt
  • 4fresh mint leaves, or more to taste
  • Directions

  • Step 1

    Combine tea, pineapple, cantaloupe, pear, yogurt, and mint leaves in a blender. Blend until smooth.

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