READY IN: 15mins
INGREDIENTS
1⁄2 cupbutter 4egg yolks 1⁄2 cupheavy cream 2tablespoonslemon juice 1teaspoonDijon mustard 1dashcayenne or 1 dashTabasco sauce 1dashnutmegNUTRITION INFO
Serving Size: 1 (82) g
Servings Per Recipe:4
Calories: 358.1
Calories from Fat 343 g 96 %
Total Fat 38.2 g 58 %
Saturated Fat 22.9 g 114 %
Cholesterol 267.8 mg 89 %
Sodium 235.5 mg 9 %
Total Carbohydrate2 g 0 %
Dietary Fiber 0.1 g 0 %
Sugars 0.3 g 1 %
Protein 3.4 g 6 %
DIRECTIONS
Using a microwave, melt butter in heat-safe bowl (measuring bowl preferred).Add all other ingredients in to bowl and incorporate w/ an immersion blender.Return the bowl to microwave for 30-90 sec, or until the sauce appears to come together. **Keep an eye on it!Remove bowl from microwave and re-incorporate sauce w/ immersion blender.Transfer to serving dish or scoop straight from the bowl and enjoy.Source: Read Full Article
